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Night @ the Whitney's
Iron Chef Night - Battle Cheese
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Jill
Shrimp & Goat Cheese Crepe
Goat cheese stuffed crepe topped with shrimp in a cream sauce
Herb Cheese Chicken
Pan-fried chicken stuffed with herbed cheese, cheddar parmesan pilaf and spinach with cheese sauce
Lemonade Cheesecake Parfait
Cheesecake parfait layered with pink lemonade cream
VS
Yapo
Buffa'loom
Buffalo mozzarella, heirloom tomato, basil on roasted garlic rubbed crostini & olive oil
Gnocchi al Gorgonzola
Handmade potato pasta, lump crab, broccoli florets in gorgonzola creme with parmesan bread
Cannoli
Ricotta stuffed fried shells with dark chocolate drizzle & sliced organic strawberries
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